Bread Braid - Bread Machine

6 oz. milk, 80 degrees
1 large egg
3 C bread flour
1/2 tsp salt
3 T sugar
4 T margarine or butter (I always use real butter)
2 tsp yeast

Put all ingredients in bread machine and set to dough settings. When done, roll dough out to 6" x 15". Slice into 2" strips, leaving connected at the top. Braid. Let rise about 30 minutes. Bake at 350 for 20 minutes or until gold brown. After removing from oven, rub with a stick of butter.